These roasted smashed potatoes feature fluffy insides and crisp skins, topped with a tangy horseradish sauce.
High-heat roasting gives these potatoes a crispy exterior, while a broth addition makes them creamy. Perfect with roasted chicken.
Sweet potatoes tossed with maple syrup, butter, and lemon juice, roasted until tender and golden brown, with a sublime glaze.
A quick and easy side dish combining roasted Brussels sprouts and potatoes, ideal for dinner or as a breakfast hash with an egg.
Simple and quick roasted sweet potatoes seasoned with olive oil, salt, and pepper, perfect for a weeknight meal.
Layers of potatoes and leeks drizzled with milk and topped with cheeses for a melty, golden crust a rich and rustic potato side.
Twice-baked sweet potatoes loaded with cheddar cheese, scallions, and bacon, quick to make for holidays or weeknight meals.
Healthy sweet potatoes roasted with dried cherries, pecans, and bacon, topped with Aleppo pepper for added flavor.